Who doesn’t love avocados? And these days, when everyone is concerned about their health and diet, they provide you with the best source of vitamins, especially vitamin E and helps in the absorption of other nutrients too. Everyone put a few of them in their grocery basket every week. But most of you must have
Those who are fond of boiled potatoes like me and know well what amazing dishes we can make out of them must have a concern about this question. Why Do We Need To Boil Them Beforehand? If you are a working person and don’t usually have enough time to make, your meals know how convenient
So you cooked some delicious chicken, served it, but some of it leftover? You freeze it to use later. After a few days, you felt hungry, you took that chicken out, thawed it, ate a bit, but now you still have some left, and you don’t want to waste it. Here comes the question that
piccata chicken is a delicious meal with chicken cutlets degraded in fried and flour. Served with butter, capers, lemon juice, and white wine or chicken stock. It is the best meal for chicken and capers lovers. If you have some chicken piccata in the fridge, you want to heat up with keeping the taste of
Cabbage gets the attention of what he deserves. Many people think it’s a vegetable they overlook it, and they don’t know what to do with it. There are traditional things to do with cabbage-like cabbage soup, corned beef brisket, but cabbage is pretty versatile. It tastes great if you are willing to work with cabbage